I didn’t know what to expect when I went to New Orleans, to be honest. All I really knew was that New Orleans had Cajun and Creole food, Mardi Gras on Bourbon Street is a big thing there, and that it had a French influence. There’s definitely that but so much more! It’s such an [...]
St. Roch Market (New Orleans, Louisiana) - Originally constructed in the 1800s, St. Roch was an open air market for vendors. It eventually fell into disuse by the 1990s but was renovated into the modern food hall it is today in 2014. Today, they have a multitude of vendors and local goods inside. It’s near the Bywater/Marigny [...]
Cochon (New Orleans, Louisiana) - I’m still not sure why we ended up at a restaurant that’s basically renowned for their pork dishes, but we did, especially considering the fact that practically everyone in the group does not eat pork. But we still found a bunch of good things to eat! Our waitress was also super [...]
District Donuts Sliders Brew (New Orleans, LA) - I love donuts. District Donuts was another spot I saw on multiple travel lists. So naturally, I added it to the itinerary! District Donuts is on Magazine Street, which is another trendy strip in NOLA with good restaurants and shops. Every area seems to have its own charm, [...]
Sylvain (New Orleans, LA) - Pretty sure everything in the French Quarter is delicious, and Sylvain most definitely exceeded our high expectations. I had seen it on a couple of travel lists and saw it on Joy the Baker’s guide to NOLA as well. I knew it had to be worth checking out. Sylvain is tucked away [...]
bay-food.com 