I can't believe it's almost the end of another Ramadan. This month felt both really long and somehow so short?! It's already mid-May! I don't understand how time works anymore, especially while we've been in this pandemic. With the Eid al-Fitr holiday coming up so soon, I wanted to share one of my favorite Pakistani [...]
These little patty kababs come packed with a lot of flavor! I also didn't realize until a few days ago that it's a mixture of a protein (usually ground beef/keema) and lentils (daal). My mom actually rarely makes them so we usually get them from someone else (usually during a trip to my aunt's house), [...]
I can't remember how old I was when I first tried French Toast (the American way), but I remember being disappointed. It was a little dry, not as sweet as I wanted, and you had to rely on syrup to do all of the work. That's because I grew up eating Meetha (it means "sweet" [...]
BAYFOOD FASTS - Eid is literally a day or two away. I planned to make a dessert but ran out of time so a throwback to my mom's Briyani will have to do. After all, we're going to be feasting on all the things, anyway! Why biryani, you ask? Because biryani is magical. It can [...]
I have been wanting to make this dish for over a year. Around that time, I was going through a Taco Bell Chalupa phase. (Don't judge, okay? I love Taco Bell.) The chalupa shell is essentially fried bread, but it's thicker and softer than your regular tortilla. It led me to think about about a [...]
bay-food.com 