How to Make: Samosas

How to Make: Samosas

Samosas are one of the classic snacks that are usually served at Iftar in a Pakistani household. Since they’re a little time consuming to make, most people just make them in bulk and then freeze them. Whenever you’re ready to make them, simply defrost and fry. Generally, Pakistani samosas have ground beef in them. If [...]

How To Make: Pakoras

How To Make: Pakoras

It’s that time of year again! Ramadan started about a week ago (Ramadan Mubarak to those that celebrate!), and that means snack foods during the evenings to open fasts. Unfortunately, I have never been able to participating in fasting since I take medications, but I still try to be an active participant in other aspects. Fasting [...]